Colour Coded Kitchen Supplies

Our Colour Coded Kitchen Supplies are recommended by health authorities to help prevent cross-contamination between food groups in commercial food preparation environments. Each colour is assigned to a specific food type, making it easy for staff to follow safe food handling practices at a glance.

Colour Code Guide

• Blue — Seafood
• Red — Raw Meats
• Yellow — Poultry
• White — Bakery & Dairy
• Green — Produce
• Brown — Cooked Meats

Chopping Boards

Manufactured from premium food-grade high-density polyethylene (HDPE). Non-porous, non-absorbent, stain resistant, kind to knife blades, and dishwasher safe.

• 530 × 325 × 20mm — Blue, Brown, Green, Red, White, Yellow

Polycarbonate Tongs

Lightweight and durable, available in two sizes to suit most kitchen needs.

• 240mm — Black, Blue, Green, Red, White, Yellow
• 300mm — Black, Red, White

Stainless Steel Tongs

Heavy-duty stainless steel construction, available in two sizes with the full colour range.

• 230mm — Black, Blue, Brown, Green, Red, White, Yellow
• 300mm — Black, Blue, Brown, Green, Red, White, Yellow

Key Features

• Recommended by health authorities for cross-contamination prevention
• Full colour coded range across chopping boards, polycarbonate tongs, stainless steel tongs, knives, and brushes
• HDPE chopping boards: non-porous, non-absorbent, stain resistant, and dishwasher safe
• Tongs available in polycarbonate and stainless steel in multiple sizes

Need Something Custom?

Buying in larger quantities or need a specific colour and size combination? Get in touch with our friendly team and we’ll put together a tailored quote for you.